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St. Patrick’s Day And
St. Patrick’s Day And The Problem With Soda Bread
St. Patrick’s Day with all its celebrations, parades, and delicious food and drink are soon to be with us again. One of the most traditional foods associated with the holiday by the Irish and others worldwide is Irish soda bread. While popular year round the bread is especially appealing at St. Patrick’s day. We eat it hot from the oven with jam and sweet butter, on the side of a plate of corned beef and cabbage, for lunch time sandwiches or toasted for breakfast. But the problem with soda bread is that it’s so easy to eat in so many ways.